When I came to Yuanwei last year, I found that this brain flower shop was recommended by many people and prepared to come and taste it at night. Unfortunately, it happened that the roasting machine was broken. After a year, Yuanwei&#39;s epidemic has just eased and came to taste it again. The store has been simply renovated, and it can&#39;t tell what style it is, it&#39;s a bit mixed. The business is very good, the store has not been short of guests, and from time to time there is a takeaway brother to pick up the meal. Ordered a fresh pepper-flavored brain flower, let the little millet pepper be less. The brain flower is fresh and tender, there is no fishy smell, and it is handled very well. The taste is just right, 20 yuan a piece is also very big, the onion spread below. Occasionally come to eat or can eat, eat too much afraid of blocking blood vessels.

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Wandering on Longchi Street on Saturday, I saw this sandwich shop ranked as the top three snacks. The store is on the head of a small street, the shop is small and the environment is very ordinary. There are a lot of medals hanging at the door, maybe it is early, and there are no customers. The boss is very thin, but his son is quite strong. I bought a fat intestines pancake. The noodles of the pancake are thin, there are still several fat intestines, and there are a lot of onions. The taste is not bad, a little lighter, you can try it. To say a digression, fortunately this Saturday, the next Saturday near the random hacking incident occurred in the street, I have to lament that my luck is not bad.

I went to Yuanwei for a trip and searched for the top-ranked food. Yuanzilin Xu Siniang Pancakes and dried tofu are also famous local snacks. Last time I went to Yuanwei, I didn&#39;t open the door when I left in the morning. I must eat it this time. When I arrived at Yuanwei, I went to this place first. Fortunately, the queue was not long. Xu Siniang alone supported the stall in front of the store, the action was very quick, and patiently answered our questions, and the local diners in the front row were also enthusiastic to introduce us. Without seeing it, it is hard to believe that a small dried tofu (triangular fried tofu), a pancake (similar to our spring rolls) can be rolled into so many fillings and seasonings, and then dipped in vinegar, the finished product can be eaten. I ate a tofu dry pancake, the taste is really good, the key is very special. The sandy feeling of sweet and sour and sweet and sweet with sugar is really a bit wonderful. Personally feel that the tofu is more delicious and crispy. The pancake was soaked in vinegar and it was very sour to eat the next section. In short, they are delicious, you can ask for less chili, but I eat authentic.

#2024 Your New Year&#39;s Food Guide around Chengdu|Leshan You don&#39;t advertise here is confused. There is Sichuan&#39;s largest Confucian Temple, an ancient town of boat type, and few treasure towns that also operate a narrow-rail steam train for passenger passengers - Yuanwei. It is worth visiting this small town to feel the slow-paced life of the people. Play: The Temple of Literature is the fourth in the country, and the largest temple in Sichuan is the Temple of Literature. The building is superb and it has been become the &quot;Forbidden City&quot; in the square. ◆ Luocheng Ancient Town: The unique boat-shaped street, known as the &quot;Noah&#39;s Ark in China&quot;, will have performances every Saturday at 10:30 am in the ancient theater building. The teahouses in the ancient town are lively and not commercial, and the life is very strong. -Food: Leilei Cold Drink: Not very amazing, the taste is quite satisfactory, and the price is high. 2An&#39;an snack: The freshly baked scallion cake tastes very good, and the small portion is not easy to eat. 399 egg baking cake: cost-effective, the weight is very sufficient, and the taste is OK. Zhong Ji Sweet Peel Duck: Duck Peel is sweet and dry, and the local area is also very famous. Xu Siqi Pancake: The popularity is very strong, it is very appetizing to me, and some people feel that it is average, and it varies from person to person. Super cool simi dew: recommend Mianmian ice and simi dew, very good Guxuan Liuji beef patties: everyone agrees that it is delicious, and the cake skin is soft and the meat is stuffed. A tip is worth a visit when the rape blossoms in March and April. #Food Xunweihui #Chengdu Tour #Leshan Food #Luocheng Ancient Town

One of the famous snacks, no skewers, two big skewers are featured. Tofu is dried, triangular (I have always wondered how the triangular tofu is fried) side incision. Mixed radish silk ＋ copy soy bean rice ＋ white sugar ＋ sesame noodles, wrap all with cakes or tofu dry, then put in the vinegar to soak for a while, fish up and eat it in a mouthful, sour and sweet, with a little spicy, radish silk is crispy, and there are a few small soy beans, Bite it. Cook the pig skin after the grease is exhausted. After drying, fry it hotly, fry it golden and blistering, and it becomes a skin. When eating, put the skin in the soup and soak it softly, then cut a cold slice.

Another popular old store in Yuanwei is said to have been open for more than 20 years. There are only two kinds of noodles, beef, Ganshao. Although it is a noodle shop, the business hours of people are &quot;7,00-11,00&quot;, so it is also a qualified breakfast shop. There have never been fewer people, this one came, clicked the face line up, about 10 minutes to end the face is normal. An uncle is responsible for ramen (uncle is very fast, really every bowl is freshly cooked.), an aunt is responsible for picking noodles and adding spoons, and an aunt is responsible for receiving the order number to collect money (what do you want for the seasoning, she will do it with you. The corresponding real thing is put on the number plate, as shown in Figure 5), The other aunts are the end face shouting to find people and collect the bowl. The division of labor is very clear. Okay, say noodles, a beef and a dry shao, all taste. The noodles are very comfortable, not much to say. In addition, the beef noodles Shaozi is dumpling roast beef - meat is real, dumpling dumplings, Gan Shaozi I am very happy, that tastes like a fried mer, but it is peanuts so small particles, and then I will not make what is it. . In addition, my friend said that the beef noodles are a bit spicy, and the spicy food that can&#39;t eat is not very spicy. (We went there at 6 pm for the first time, and it was empty, embarrassing). You have to remember the business hours clearly, 7, 00-11, 00.

The taste is quite good, it is worthy of the old store that has been open for more than 20 years. It is indeed unique. It is recommended to friends who want to eat authentic and delicious.

去年来犍为的时候搜到这家脑花店有很多人推荐，晚上准备过来品尝。可惜不凑巧，烤制的机器坏了。时隔一年，犍为的疫情刚刚缓解，又来品尝。店铺简单装修过，说不出来是什么风格，有点混搭。生意挺好的，店里也一直不缺客人，还不时有外卖小哥来取餐。点了一个鲜椒味的脑花，让少放点小米椒。脑花新鲜嫩气，没有一点腥味，处理得非常好。味道刚刚好，20元一个也很大，下面铺的洋葱。偶尔来吃吃还是可以的，吃多了怕堵血管。

次次来犍为，冰冰小鲜肉和艳儿御姐都是我的美食向导，他们带我吃喝的店品质都不错，比心。当晚的第一餐便是这家朱世烤脑花，据说每天脑花都限量，卖完就没有了。我们去得比较早，倒不太担心售罄，但来客还是多，我们之后有一桌来了8位客人。他们每人点一份脑花，菜谱上的8种口味一样做一种，炫酷啊。除堂食以外，外卖带走的也很多，感觉老板在烧烤架前一直忙活没歇过气。脑花14元/份，用锡箔纸烤的，分量中等，小贵，但味道确实挺巴适，要不怎么成为犍为炙手可热的小吃呢。我们点了两份脑花，一份素菜，脑花口味选的蒜蓉泡椒和红油麻辣。两者从表面上看起来差不多，可能红油的油稍微多些，吃起来泡椒比红油的味道更浓，辣度也更重，青椒是野山椒+小米辣，辣爽伴着酸爽，急需一瓶冰雪碧解辣。锡纸烤各类素菜，9元/份，麻辣水煮味，素菜有藕片，土豆片，西兰花，折卫根等，素菜应该是老板按自己当天的采购来，不固定有哪些菜，这种带汤汁的烤法烤出来比冒菜好吃噢，点击率也高。来犍为玩的话，不妨一试。

I came to Yuanwei again and again. Bingbing Xiaoxian Meat and Yan&#39;er Yujie are my food guides. The quality of the shops they took me to eat and drink was good and better than heart. The first meal of the night was this Zhu Shi roast brain flower. It is said that the brain flower is limited every day, and it will be gone after selling. We went earlier, not too worried about the sale, but there were still many guests, we had a table of 8 guests. They ordered a brain flower each, and the 8 flavors on the recipe made one, cool. In addition to dine-in, there are a lot of takeaways. I feel that the boss has been busy before the barbecue. The brain spent 14 yuan/piece, baked with tin foil paper, the portion was medium, small and expensive, but the taste was really good, or it was a hot snack for the hot. We ordered two brainflowers, one vegetarian dish, brainflower flavored garlic pickled pepper and red oil spicy. The two look similar from the surface, maybe the red oil is slightly more oil, taste more pepper than red oil, spicy is heavier, green pepper is wild mountain pepper + millet spicy, spicy accompanied by sour, urgently need a bottle of ice sprite to relieve spicy. Tin paper roasted all kinds of vegetarian dishes, 9 yuan / serving, spicy boiled flavor, vegetarian dishes have bran slices, potato chips, broccoli, folding root, etc., vegetarian dishes should be purchased by the boss on the same day, not fixed which dishes, this kind of soup roasting method is better than the fake vegetables, the click rate is also high. If you want to play, you might as well try it.

非常好吃哟，老板姐姐人特别好，大爱，以后经常都会去的，祝姐姐生意兴隆

Very delicious, the boss sister is very good, love, will often go in the future, I wish my sister a prosperous business

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